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Poisons: From Hemlock to Botox to the Killer Bean of Calabar Hardcover – May 12, 2005

4.1 4.1 out of 5 stars 232 ratings

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A tour of the many applications of common toxins traces their origins and detection processes as well as their use in medicine, food, cleaning products, cosmetics, and war, in an account that also cites the utilization of poisons throughout history and in key literary works. By the author of Bittersweet: The Story of Sugar.
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Editorial Reviews

From Publishers Weekly

Macinnis ranges widely and rather lightheartedly in investigating the uses and misuses of poisons (which have received media interest of late because of the poisoning of Ukrainian prime minister Yushchenko). The author, an Australian science writer (Bittersweet: the Story of Sugar), delivers his carefully researched material in a series of anecdotes crafted with dry humor and informed ruminations. Macinnis describes with zest the effects of all sorts of legal and illegal poisons on humans and animals. He highlights criminal cases through history, including that of Locusta, who sold fine poisons to the Roman nobility and was believed to have supplied the emperor Nero with arsenic to kill Britannicus. As recently as two centuries ago, physicians still inadvertently hastened the deaths of patients through ignorance. George Washington, for instance, may have been the victim of his doctor's prescription for bleeding and some doses of calomel. And Macinnis provides myriad examples of how poisons have permeated the workplace and the world of politics. Mussolini's henchmen forced opponents to consume lethal doses of castor oil mixed with petrol. This engrossing history is not one for the squeamish. B&w illus. Ad/promo and Web marketing. (May)
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

Product details

  • Publisher ‏ : ‎ Arcade Publishing; First Edition (May 12, 2005)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 256 pages
  • ISBN-10 ‏ : ‎ 1559707615
  • ISBN-13 ‏ : ‎ 978-1559707619
  • Item Weight ‏ : ‎ 15.2 ounces
  • Dimensions ‏ : ‎ 5.75 x 1 x 8.63 inches
  • Customer Reviews:
    4.1 4.1 out of 5 stars 232 ratings

About the author

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Peter Macinnis
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Peter Macinnis turned to writing after his promising career as a chiaroscuro player was tragically cut short by a caravaggio crash during the Trompe L'Oeil endurance race. He recently did remarkably well in the early rounds of the celebrity underwater cooking program, Moister Chef, but he was disqualified for using dried fruits and desiccated coconut. He has a pet slug which has lived in a jar on his desk for the last six months, as part of another book, and he is an expert echidna handler and ant lion wrangler. He wrote both the score and the libretto for the acclaimed opera Manon Troppo (‘Manon Goes Mad’).

OK, most of that is total fiction, but the wildlife bits are true: I DO handle echidnas when necessary, and I am expert in managing ant lions (the slug has since been released into the wild). I live in Australia, but I travel a lot, mainly gathering ideas for new books, and in the last couple of years, I have been on glaciers and inside a volcano (I collect volcanoes, you see). I also spend a lot of time in libraries, and sometimes in the field, because my two main areas are history and science.

I have learned the hard way to choose my locations: one book that came out a few years back needed some stuff on tardigrades ("water bears") and one easy way to catch them is to use a small hand-held vacuum cleaner to grab them from trees — these are very tiny, about 0.4mm long if they are big, so effectively invisible.

I live on a main road, and one day, without thinking too hard, I wandered out and started vacuuming a tree. It worked, but I'm afraid I got some odd looks, some of them from drivers who should have been watching the road better.

I write for both adults and children, though I seem to get more awards for the stuff I write for children.

Current interests:

--------------------

The history of Australia up to 1950, science, rocks, wee beasties, odd inventions and quack cures, plus any temporary obsessions that take a grip on me.

I also work as a volunteer gardener, for want of a better term, in a local sanctuary, where we do bush regeneration, weeding, erosion control and other stuff like that.

In my spare time, I am the 'visiting scientist' under a CSIRO scheme at Manly Vale Public School: I have four grandchildren, but two are too far away, and the other two are too young to run around, just yet, so the Manly Vale kids are my stand-in grandchildren.

Current work, 2018 version:

-------------------------------

* this year, I produced a fourth edition of 'The Big Book of Australian History' which was released in 2019;

* my 'Australian Backyard Earth Scientist' is now out, has won one award and is long-listed for a "major";

* I recently completed a book on survival: it is a guide for staying alive in Australia, due to come out 1 April 2020, through the National Library of Australia;

* I am clearing my backburner items into Kindle e-books: quite a few are up and more will follow: they all have titles starting 'Not Your Usual...';

* I have just published a rather amusing comedy/mystery/fantasy novel as both an e-book and an Amazon paperback;

* I am currently pitching two works, one on microscopy and one on STEAM (that's STEM with Arts added);

* I have recently written an article on poisons in Tudor society, and that will probably be expanded to a 'nutshell book'.

Other stuff:

-------------

I am active on social media, either under my own name, or using the handle McManly.

I have a blog, but there is no RSS feed. I have worked with computers since 1963, but I'm a bit too busy writing to stay up to speed. Find it at http://oldblockwriter.blogspot.com/

My website: http://members.ozemail.com.au/~macinnis/writing/index.htm

Customer reviews

4.1 out of 5 stars
4.1 out of 5
232 global ratings

Top reviews from the United States

Reviewed in the United States on January 17, 2024
Very informative and entertaining, especially if you're a morbid weirdo who delights in learning about accidental deaths and mass murder.
Reviewed in the United States on November 30, 2015
I’ve always been interested in the poisons (and before you start accusing me of anything, I’m not planning to do anyone in) and I thought that this book would satisfy most of my curiosity. Besides, the e-book was on sale. 

I had expected to enjoy this book more than I did. There was nothing wrong with the writing nor was there any problem with the history of poisoning. Author Peter Macinnis does a fine job of giving a complete background of poisons (intentional and accidental) throughout history. In retrospect, I think my problem with the book that I was more interested in more modern poisons and not as much a fan of ancient poisoning.

Removing my disappointment from the review, I would give this book a solid 4/5. If you are interested in the history of poisonings, this is a great book to have on your shelf (or Kindle library).

I’m going to be taking a break from reading non-fiction to catching up on all those mystery e-books I’ve collected over the year.
6 people found this helpful
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Reviewed in the United States on April 11, 2014
I need to mention that I am reasonably educated in the field of historical toxicology--technically a layperson, but I've read a few books about it and I research it pretty regularly. This one was good, but a couple of issues kept me from bumping it up to a four.

The good stuff--it's comprehensive and interestingly-formatted, with text boxes of tidbits and little illustrations of the plants, which I quite liked. It also provided lots of information about a variety of poisons from history as well as the modern day, including chemical pollutants and biological sources such as the poison required for cellular apoptosis. It covered famous poisoners of history and their crimes, as well, which was a nice thing to touch on--not all books do.

However, sometimes the science was skimmed over and the style could occasionally be irritating. There was a tendency to ramble and change topics randomly, and it didn't feel as structured as most of the scientific nonfiction books I've read about other things--as well, the author is a bit fond of sounding clever, and a few of his remarks were opaque and too opinionated for nonfiction. A couple lines seemed a touch sexist as well, particularly a bit about belladonna drops making it as though the ladies using them were 'leading gentlemen' on by obeying the fashion convention of the time. I could have done without that.

In all, though, I'd recommend it and would probably read it again. It was very informative and the faults don't sink the book.
82 people found this helpful
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Reviewed in the United States on June 16, 2015
A generally light-hearted history of poisons, I found this book a quick read. At first I was disappointed that it didn't delve deeper and describe "poisons" more thoroughly, but that gives me incentive to do more research myself. Also, there are many thoughtful insights as to who/what may be the greatest poisoner.
2 people found this helpful
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Reviewed in the United States on December 8, 2017
A very good book on the subject, certainly if you've not read many. No substance will poison anyone if in low enough dosage, although we really do not know what we're doing with this ellipses ... and you wouldn't want that to happen, would you :-P So read this book and try to get up to speed on these offensive toxins.

Lots can be learned that can very quite likely be used to avert poisoning of yourself or of a loved one or pet. Of course, this quite a lot of effort goes into an environmental awareness that can tell the difference in food versus air or contact, a-hah! Lots of citations and source reference material can be found. Good luck not getting poisoned, I'm so bad at this!
4 people found this helpful
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Reviewed in the United States on July 6, 2015
Now I know what to do with my ex wife.

Snotty Old Dowager to Sir Winston Churchill; "Sir, If you were my husband, I would poison your tea".
Reply by Sir Winston Churchill; "If I were your your husband, madam, I would drink it".
One person found this helpful
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Reviewed in the United States on January 18, 2017
I enjoyed the early parts, when the author discussed infamous poisoners, but had trouble keeping up when his subject areas called for chemical formulas. That said, the environmental poisons described were definitely cause for concern! Wish he'd suggested ways to fight back, but, then, that wasn't his topic. I think someone who'd done more than "scape by" in high school chemistry would have enjoyed it more. (My fault, not the author's)
3 people found this helpful
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Reviewed in the United States on January 8, 2020
Good condition. Using it in a classroom for a reading project

Top reviews from other countries

Dr. Ezzat F Guirguis
5.0 out of 5 stars Excellent
Reviewed in Canada on January 20, 2020
Encyclopedic in scope, written with wit and erudition. A delightful if exhausting read. Not likely to be to everybody's cup of tea. For those who are interested it is captivating if complex and wide ranging dissertation that is an eye opener.
Excels as a writer. His research into ergot is stunning and his reflections on apoptosis is nothing short of amazing and quite alarming.
Mr. PG
4.0 out of 5 stars Who knew?
Reviewed in Canada on October 27, 2021
Who knew that poisons were/are so ubiquitous? One assumes the stories will be, say, about Victorian poisons and, to be sure, they are, but the author then expands to cover modern poisons, many of which are or were in standard products offered. Instructive and cautionary to that extent.
Carol Banser
5.0 out of 5 stars Great Book
Reviewed in Canada on November 9, 2020
This book was an excellent read and very informative. Very well written.
Pen Name
4.0 out of 5 stars Fun, easy to remember, historical poison intertwining.
Reviewed in Canada on April 18, 2016
I love how the author incorporates factual history into the poisons, it's a good read, easy to read, easy to remember.
TS
4.0 out of 5 stars Interesting read, but it can be a little tricky ...
Reviewed in Canada on February 17, 2016
Interesting read, but it can be a little tricky to follow as the stories almost blend one into the other.