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Lodge L8DSK3 Cast Iron Deep Skillet, Pre-Seasoned, 10.25-inch
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Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
- Select the return method
- Ship it!
Purchase options and add-ons
Brand | Lodge |
Material | Cast Iron |
Special Feature | Gas Stovetop Compatible |
Color | Black |
Capacity | 3 Liters |
About this item
- Versatile 10-1/4-inch cast-iron deep skillet for moderate-sized cooking tasks
- Preseasoned with vegetable oil formula and ready for immediate use
- Cast-iron construction heats slowly and evenly
- Includes looped cast-iron side handle and opposite helper handle; hand wash only
- Measures 3 inches deep
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From the manufacturer
Pan can do it all, from deep frying to bread baking
Use & Care
While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After cooking, we recommend cleaning with a stiff nylon brush and hot water. Using soap or the dishwasher is not recommended, and harsh detergents should never be used. Towel dry immediately cleaning and apply a light coating of oil to utensil while it is still warm.
Lodge L8DSK3 Pre-Seasoned Deep Skillet
Pre-seasoned skillet is ready-to-use right out of the box
The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. As a matter of fact, this is the color of home seasoned iron until it has been used several times. The brown spot will turn black with use.
Product Highlights:
Multi-Functional Cookware
The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying.
Made of Cast-Iron
Cast-Iron is a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Cast Iron is one of only two metals compatible with induction stovetops.
Unparalleled in heat retention and even heating.
Can Be Used With A Variety of Heat Sources
At home in the oven, on the stove, on the grill or over the campfire. Skillet may be used on various heat sources including gas, electric, induction and ceramic-glass top stoves and ovens. When using on glass stove tops, be careful not to slide the cookware around as it's possible to scratch the surface. Seasoned cast iron can also be used on the grill or outdoor fire and coals for camp cooking. Begin heating cookware on low and slowly bring heat up to medium or medium/high. Always remove cookware from the stovetop after cooking.
Features:
- 3-Inch Deep; 10.25-Inch Diameter
- Made of cast iron
- Assist handles for easier handling
- Pre-seasoned ready to use
- Multi-functional cookware
- Virtual Non-stick surface
- Works with induction stove tops
- Brutally tough for decades of cooking
Lodge is a Green Foundry
Lodge is a zero hazardous waste stream foundry. Lodge designed a vegetable oil recycler for the seasoning process to reduce waste and unusable oil is recycled and used as biodiesel generator. Lodge uses recycled and biodegradable packing materials. Reuse of foundry sand used in the casting process is recycled and unusable sand , working to purify the water of the local streams and planting trees to improve air quality and beautification.
Lodge is the oldest family-owned cookware foundry in America. Since 1896, the Lodge family has been casting premium iron cookware at their Tennessee foundry. Starting with raw materials and finishing with their seasoning process, they continue to improve on the highest quality standards that go into every piece we make. As the sole American manufacturer of cast iron cookware, they are proud to carry on the legacy started by founder Joseph Lodge. Lodge doesn't just make cast iron; they make heirlooms that bring people together for generations.
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The BEST Cast Iron Skillet for Frying Chicken
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Worth it? Do I love it or hate it ? Honest review.
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Product information
Brand | Lodge |
---|---|
Material | Cast Iron |
Special Feature | Gas Stovetop Compatible |
Color | Black |
Capacity | 3 Liters |
Compatible Devices | Gas |
Product Care Instructions | Hand Wash Only |
Maximum Temperature | 500 Degrees Fahrenheit |
Handle Material | Cast Iron |
Item Weight | 2.75 Kilograms |
Is Oven Safe | Yes |
Model Name | L8DSK3PLT |
Has Nonstick Coating | Yes |
Is Dishwasher Safe | No |
Recommended Uses For Product | Cooking |
Specific Uses For Product | Cooking |
Product Dimensions | 16.56 x 10.5 x 3.06 inches |
Item Weight | 6.05 pounds |
Department | unisex-adult |
Manufacturer | Lodge |
ASIN | B00063RWWA |
Country of Origin | USA |
Item model number | Lodge Cast Iron Deep Skillet |
Customer Reviews |
4.8 out of 5 stars |
Best Sellers Rank | #15,753 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #255 in Skillets |
Is Discontinued By Manufacturer | No |
Date First Available | May 5, 2003 |
Warranty & Support
Feedback
Product guides and documents
Product Description
The Lodge Cast Iron Skillet is a multi-functional cookware that works wonders with slow-cooking recipes. This is a skillet with a deep sense of culinary art. Great for recipes requiring a little more room. Ensure a crispy texture to deep-fried foods, sear meats, simmer soups or cook casseroles without splatters. This deep skillet adds authentic country style flavor and golden browning to breads, rolls and desserts. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. A simple Cast-Iron skillet, like the one your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.
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This Item Lodge L8DSK3 Cast Iron Deep Skillet, Pre-Seasoned, 10.25-inch | Recommendations | dummy | dummy | dummy | dummy | |
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Price | $30.98$30.98 | -33% $19.99$19.99 List: $30.00 | $49.95$49.95 | $42.97$42.97 | $40.90$40.90 | $24.97$24.97 |
Delivery | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 | — | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 |
Customer Ratings | ||||||
Heat distribution | 4.9 | 4.8 | 4.1 | 4.6 | 4.4 | 4.6 |
Easy to clean | 4.6 | 4.7 | 4.1 | 4.3 | 4.2 | 4.3 |
Versatility | 4.7 | 4.7 | 3.2 | 4.8 | — | 4.8 |
Value for money | 4.8 | — | 4.3 | 4.2 | — | 4.2 |
Heat resistance | 4.6 | 4.6 | — | 4.7 | — | 4.7 |
Sold By | Amazon.com | Amazon.com | Amazon.com | Crucible Cookware | OPEXSCAL | Crucible Cookware |
capacity | 3 liters | 10.25 inches | 10 cubic inches | 5.7 quarts | 9.3 pounds | 5.4 liters |
material | Cast Iron | Cast Iron | Carbon Steel | Cast Iron | Iron | Cast Iron |
diameter | 10.25 inches inches | 10.25 inches inches | 10 inches inches | — | 12 inches inches | 10.25 inches inches |
has nonstick coating | ✓ | ✗ | ✓ | ✓ | ✗ | ✗ |
dishwasher safe | ✗ | ✗ | ✗ | ✗ | ✗ | ✗ |
oven safe | ✓ | ✓ | ✓ | ✓ | ✓ | ✗ |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the size, value, heat, and ease of cleaning of the saute fry pan. For example, they mention it's spacious, deep enough for deep frying, and has high sides that don't allow as much splatter. That said, they appreciate the seasoning, and quality. That being said, opinions are mixed on the weight.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the saute fry pan. They mention that it works well as a skillet and as e soup pot. It's good for steaks and turns out perfectly when fried. It is well seasoned and the perfect cast iron.
"...Food I cook in these just tastes better! I grew up with non-stick cookware and always thought cast iron was for camp fire cooking and meat...." Read more
"This skillet is really nice and I love it. LODGE is the best in skillets. This pan is very easy to clean and I use it often...." Read more
"...whipping up a batch of fluffy pancakes, this skillet delivers consistent results every time...." Read more
"...frying the lean hamburger was easy and perfect texture, this pan holds a lot of food, my mom made this same recipe when i was a child in a cast iron..." Read more
Customers like the ease of cleaning the saute fry pan. They mention that it's easy to clean, durable, and keeps the stove much cleaner while cooking. They also say that it minimizes the number of dishes to wash.
"...LODGE is the best in skillets. This pan is very easy to clean and I use it often...." Read more
"...Cleanup is a breeze, thanks to its seasoned surface, and the more I use it, the better it performs...." Read more
"...Keeps stove much cleaner while cooking...." Read more
"...Cleanup is easy, and I use either the CI 12in. cover or a 12in. glass cover that fits it from another pan...." Read more
Customers like the size of the saute fry pan. They say it's spacious, deep enough for deep frying, and perfect for soups and sauces. Some say the pan is tall and the lid with the set fits perfectly on it for more versatility.
"Roomy and deep enough for deep frying" Read more
"...Love it all: the size, depth, regular and helper handles and it being Lodge...." Read more
"...Sauce, Meat, Pasta, all together and it's great. LOTS of room! Yes it's heavier. If weight is a problem for you then this might not work for you...." Read more
"This skillet is the perfect size and shape to cook so many things...." Read more
Customers like the value of the saute fry pan. They mention that it's hefty and reliable.
"...for years to find just what I wanted by a company I trust, at a reasonable price...." Read more
"Love cast iron! Good value" Read more
"...And inexpensive. They do weigh a fair amount, but I think that is a good thing." Read more
"...Anyway, I saw this one and the price was right, so ordered it.I've used it twice so far, and very pleased...." Read more
Customers like the heat of the saute fry pan. They mention that it has great heat distribution, keeps the food cooking at a very even temperature, and that it's a pleasure to saut. The pan is heavy, which aids in cooking and keeping foods warm. It's wide enough for stir-frying and heats quickly and evenly. It has even more thermal mass, which makes it great for high-heat. It can be used on virtually any heat source.
"...They are also very heavy but that aids in cooking and keeping foods warm. I can’t lift this pan with the lid on and take it off first!..." Read more
"...From its impeccable heat retention to its durability, it's truly a kitchen essential...." Read more
"...Depth is great for frying chicken and gets good and hot!" Read more
"...a wok when I make stir fry dishes as it is deep and retains the heat at a constant temperature...." Read more
Customers are satisfied with the seasoning of the saute fry pan. They mention that it is well seasoned at the start, easy to season, and great for all types of cooking. Some say that the finished seasoning is even better than the finish in Teflon so-called non-stick.
"...I think the finished seasoning is even better than the finish in Teflon so called non-stick pans...." Read more
"...It comes preseasoned, eliminating that step that should be repeated several times on a non-preseasoned pan prior to use...." Read more
"Nice pan, seasoned, good quality!" Read more
"...2. Cast-iron efficiency in fast & even heating.3. Came with a good pre-seasoning...." Read more
Customers have mixed opinions about the weight of the saute fry pan. Some find it heavy, while others say it's lighter than expected. Some customers also say the handle is too skinny for the weight.
"...These are heirloom pans that will last longer than me. They are also very heavy but that aids in cooking and keeping foods warm...." Read more
"...Cast iron, like anything, has its pros and cons. It is heavy, making it hard to lift and carry; but it also doesn't move if you bump the handle or..." Read more
"The product is heavy in weight and has a natural nonstick texture...." Read more
"...LOTS of room! Yes it's heavier. If weight is a problem for you then this might not work for you...." Read more
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Top reviews from the United States
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I love how you can scrape and use stainless steel utensils without worrying about scratching cast iron. I always dry them off thoroughly after cleaning and add a little olive oil with a silicone basting brush, then put a lid on. No problems with rust doing this.
The Lodge lids are interchangeable with their other styles in the same size rim. This lid has little points on the inside that enables juices from steam to drip on the food in the pan. It also fits the Lodge carbon steel pan I bought! These are heirloom pans that will last longer than me. They are also very heavy but that aids in cooking and keeping foods warm. I can’t lift this pan with the lid on and take it off first!
I boxed up all my non-stick pans except the lids, which fit the cast iron! Sometimes old tried and true is better! If you are a newbie to using cast iron like I was Lodge has helpful information. MADE IN USA!!!
I still recommend it, but weep for American manufacturing when I use it.
Update: Check out the SUPERIOR workmanship in the third picture—a no-name Chinese skillet at Aldi’s for $12.
Reviewed in the United States on July 28, 2023
I still recommend it, but weep for American manufacturing when I use it.
Update: Check out the SUPERIOR workmanship in the third picture—a no-name Chinese skillet at Aldi’s for $12.
Top reviews from other countries
Reviewed in Germany on April 18, 2024