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The Quick Roasting Tin Hardcover – May 30, 2019

by Rukmini Iyer (Author)
4.6 4.6 out of 5 stars 4,851 ratings
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**The latest in the bestselling Roasting Tin series**

All 75 recipes in The Quick Roasting Tin take less than 10 minutes to prepare and a maximum of 30 minutes in the oven.

For anybody wanting delicious home-made food which is wonderfully quick and easy. From worknight dinners to family favourites, make-ahead lunchboxes to date night feasts, these are simple crowd-pleasing meals you will want to cook time and time again.

Simply add your ingredients to a tin, pop it in the oven and hey presto: 30 minutes to yourself, a delicious meal, and minimal washing up!

Praise for The Green Roasting Tin:
‘This book will earn a place in kitchens up and down the country’ Nigella Lawson
'It's a boon for any busy household' Jay Rayner
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Previous page
  1. Print length
    240 pages
  2. Language
    English
  3. Publisher
    Square Peg
  4. Publication date
    May 30, 2019
  5. Dimensions
    6.89 x 0.79 x 10 inches
  6. ISBN-10
    1529110068
  7. ISBN-13
    978-1529110067
  8. See all details
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Product details

  • Publisher ‏ : ‎ Square Peg (May 30, 2019)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 240 pages
  • ISBN-10 ‏ : ‎ 1529110068
  • ISBN-13 ‏ : ‎ 978-1529110067
  • Item Weight ‏ : ‎ 2.03 pounds
  • Dimensions ‏ : ‎ 6.89 x 0.79 x 10 inches
  • Customer Reviews:
    4.6 4.6 out of 5 stars 4,851 ratings

About the author

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Rukmini Iyer

Rukmini Iyer

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Rukmini Iyer - @missminifer - is the bestselling author of The Roasting Tin series, selling over 1 million copies to date. Her books include: 'The Roasting Tin; 'The Green Roasting Tin', 'The Quick Roasting Tin', 'The Roasting Tin Around the World', 'The Green Barbecue', and her latest title 'The Sweet Roasting Tin'.

'The Sweet Roasting Tin' was named in the Observer, BBC Good Food, and Prima's Best Cookbooks of 2021 and in Metro's Christmas Gift Guide. ‘The Roasting Tin Around the World’ was named in The Sunday Times, the Guardian and the Daily Mail’s Best Cookbooks of 2020, and ‘The Green Roasting Tin’ was listed as a The Sunday Times Bestseller of the Year in 2019. Her latest book, The Sweet Roasting Tin, focuses on easy, accessible and flavour packed one-tin baking.

Rukmini is a recipe writer, food stylist and formerly a lawyer, and loves creating delicious and easy recipes with minimum fuss and maximum flavour. When she's not writing cookbooks, Rukmini styles food and writes recipes for numerous brands and publications including The Guardian, Waitrose and Fortnum and Mason, and works as a home economist for television commercials and feature films. She can usually be found in the park with her border collie, Pepper, and tending an ever-growing collection of edible plants and flowers. She supports the charities Women's Aid, Refuge, Shelter & Crisis.

You can follow Rukmini on Twitter and Instagram @missminifer.

Customer reviews

4.6 out of 5 stars
4.6 out of 5
4,851 global ratings

Top reviews from the United States

14carbonman
5.0 out of 5 stars Every recipe was delicious!
Reviewed in the United States on August 14, 2019
Verified Purchase
Working through from the beginning of the book, every dish has turned out to be delicious. The recipes are easy to adapt to particular ingredients available, or to convert to vegetarian. A very fine cook book!
9 people found this helpful
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PD Mc
5.0 out of 5 stars Happy.
Reviewed in the United States on August 12, 2021
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Happy.
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Donna K
3.0 out of 5 stars Not so great for US cooks
Reviewed in the United States on November 16, 2019
Verified Purchase
There's a lot of ingredients that are not easily available in USA like creme fraiche, ham hock, Puy lentils, watercress, etc. and there's no alternatives listed.
23 people found this helpful
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Top reviews from other countries

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babsipet
5.0 out of 5 stars Gut
Reviewed in Germany on October 24, 2023
Verified Purchase
Gutes Kochbuch
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Bargain loving mum
5.0 out of 5 stars Brilliant cookbook that’s changed my mealtimes
Reviewed in the United Kingdom on July 25, 2023
Verified Purchase
I love this book. I use it loads - for meals at home, packed lunches and entertaining.
It’s massively changed what I eat at home (more variety, more vegetables, better flavours), and also given me better packed lunches for work - I make one of the recipes and it lasts me 3 lunches.
Good variety of veg, fish and meat dishes. I love it even though I hardly use the meat recipes - there’s still loads of other options.
I bought a nice quality tray and it’s worked great for the recipes. She gives advice about which sort of treat to use but she’s very flexible and relaxed - good advice. Great mix of flavours. It sometimes takes more than 10 mins to prep, but generally v quick, easy and straightforward. It means we have special meals in a short time with very little faff.
My favourite of all my cook books!
I’ve bought 3 of her other tray books, too, but this remains my most used. Partly due to the quickness and also good variety.
10 people found this helpful
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Donna-Marie Corrigan
5.0 out of 5 stars yummy
Reviewed in Canada on August 12, 2020
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Wonderful
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Alice Wonder
5.0 out of 5 stars Very handy
Reviewed in the United Kingdom on April 21, 2024
Verified Purchase
Great recipes. Easy to follow.
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BP
5.0 out of 5 stars Awesome healthy and tasty recipes with little work
Reviewed in Germany on March 24, 2022
Verified Purchase
This cookbook is perfect for the stressful family days. Easy and quick to prep, healthy and tasty family meals. Well worth a recommendation
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