DISTILLED WHITE VINEGAR DILUTED WITH WATER TO 5% (50 GRAINS) ACIDITY.
Directions
Best if used by date on bottle.
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Russian researchers say, no, not by itself but vinegar (acetic acid) increases the deadliness of any cancer-causing nitrosamines in our diet. Salt and sea salt always contain nitrosamines. Beef, pork, and poultry always develop nitrosamines (and heterocyclic amines) when they are cooked in normal ways. Processed meats contain nitrosamines even before they are cooked. The only way to avoid creating nitrosamines in bloody, raw meat is to boil it in water without adding any salt. (Please click "Comment" below if you want to read what scientific studies from Russia say about vinegar). Balsamic vinegar is by far the most delicious of all vinegars but it contains a substantial amount of lead, which is toxic. The lead comes from the oak wood casks used in Italy to manufacture balsamic vinegar. Distilled white vinegar is made from corn and is very low in lead. French's Yellow Mustard, Worcestershire Sauce, Heinz Ketchup, and many other commonly consumed foods contain substantial amounts of distilled vinegar in their ingredients.
White Vinegar is white vinegar, I rated it 5 stars because if it were anything else that would be a fail. The packaging is fine, the bottle is durable and it's enough that it will last for a while. I mainly use it for cleaning out the coffee maker and getting out red wine stains after the dog though it was fun to hit my glass.
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