To see product details, add this item to your cart.
FREE Returns
Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns. How to return the item? - Go to your orders and start the return
- Select the return method
- Ship it!
Ships from: Amazon.com Sold by: Amazon.com
To see product details, add this item to your cart.
FREE Returns
Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns. How to return the item? - Go to your orders and start the return
- Select the return method
- Ship it!
Ships from: Amazon Sold by: Amazon Warehouse
Image Unavailable
Color:
-
-
-
- To view this video download Flash Player
- 10 VIDEOS
Breville Infuser Espresso Machine BES840XL, Brushed Stainless Steel
Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
- Select the return method
- Ship it!
Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
- Select the return method
- Ship it!
Purchase options and add-ons
Brand | Breville |
Color | Stainless Steel |
Product Dimensions | 11.5"D x 13.7"W x 13.25"H |
Special Feature | Jug,Programmable,Water Filter |
Coffee Maker Type | Espresso Machine |
|
| ||||
|
|
About this item
- Pre-infusion function applies low water pressure at the start of the extraction to gently expand grinds for an even extraction
- 1600w thermocoil heating system with integrated stainless steel water coil accurately controls water temperature
- Auto purge function automatically adjusts water temperature after steam for optimal espresso extraction temperature.15 bar Italian pump provides complete volumetric control - preset, manual over-ride or re-programmable volumes
- Accessories: single & dual wall filter baskets, coffee scoop, stainless steel jug, cleaning disc & tablets, cleaning tool, water filter with holder. Please note: There is a "Black Plastic" insert inside the stainless steel bowl of the portafilter, th
- Please review the trouble shooting steps under product details for remedies for common faced for hustle free of the product
Customer ratings by feature
Frequently bought together
Compare with similar items
This Item Breville Infuser Espresso Machine BES840XL, Brushed Stainless Steel | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | $599.95$599.95 | $299.95$299.95 | -18% $655.98$655.98 List: $799.95 | -9% $499.99$499.99 List: $549.69 | $999.95$999.95 | $1,699.95$1,699.95 |
Delivery | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | — |
Customer Ratings | ||||||
Easy to use | 4.4 | 4.3 | 4.2 | 4.1 | 4.5 | 4.6 |
Easy to clean | 4.4 | 4.2 | 3.7 | 4.3 | 4.3 | 4.3 |
Blending power | 4.3 | 4.0 | 4.0 | 4.3 | 4.5 | 4.1 |
Flavor | — | 4.3 | — | 4.3 | 4.6 | 4.5 |
Durability | 4.4 | — | — | — | 4.6 | 5.0 |
Sold By | Amazon.com | Amazon.com | RocketDrop | CASABREWS | Amazon.com | Seattle Coffee Gear |
capacity | 61 ounces | 47 fluid ounces | 56 ounces | 92 fluid ounces | 67 ounces | 0.78 ounces |
material | Stainless Steel | Stainless Steel | Metal | Stainless Steel | Stainless Steel | Stainless Steel |
input interface | buttons | buttons | dial, buttons | buttons | touch screen | buttons |
voltage | 110120 volts | 120 volts | — | 120 volts | 120 volts | — |
wattage | 1650 watts | 1560 watts | 1550 watts | 1500 watts | 1680 watts | 1700 watts |
model name | BES840XL | the Bambino® Brushed Stainless Steel | La Specialista Arte, Espresso Machine with Grinder, Bean to Cup Coffee | 5700Gense | the Barista Touch™ Espresso Maker | — |
Discover similar items
Similar items in new arrivals
- GAOMON Espresso Machine, 20 Bar Professional Coffee Maker with Grinder and Milk Frother Steam Wand, 2.8L Water Tank for Latte, Cappuccino, 1450WFREE Shipping by AmazonGet it as soon as Monday, Apr 8
- JASSY Espresso Coffee Machine 20 Bar Cappuccino Maker with Milk Frother & Temperature Dial for Barista Brewing for Espresso/Cappuccino/Latte (NEW)FREE Shipping by AmazonGet it as soon as Monday, Apr 1
- avigator Automatic Grind and Brew Coffee Maker - Built-in Burr Grinder, Self-Cleaning, Iced Coffee, 24H Programmable Timer, Sleek Dull Black DesignFREE Shipping by AmazonGet it as soon as Monday, Apr 1
- Prendi Spinel Ciao Automatic Espresso Coffee Pod Machine + (100 pods free)FREE ShippingGet it Apr 3 - 11
- MAttinata Cappuccino Machine and Espresso Maker, Latte Machine with Automatic Milk Frothing System, Valentines Day Gifts for Him/HerFREE Shipping by AmazonGet it as soon as Monday, Apr 1
- GARVEE Espresso Machine with Milk Frother, All in One Cappuccino Latte Coffee Maker for Home BaristaFREE Shipping by AmazonGet it as soon as Wednesday, Apr 3
From the manufacturer
-
Not All Coffees Are the Same
Control the volume of each pour at the touch of a button and choose between 1 or 2 shots
-
Maximize Flavor Potential
Low pressure pre-infusion & digital PID temperature control guides you to the right extraction
-
Silky Smooth Microfoam
Powerful steam wands turn milk into smooth microfoam with silky texture ready for pouring latte art
-
With Built-in Pressure Gauge
Delivers optimal espresso flavor in every cup
-
Make Routine Maintenance Low-Maintenance
Our machines let you know when they need a little upkeep with cleaning and drip tray alerts
Choose your machine
| Barista-Style | |
| Microfoam | |
Auto MilQ | | |
Built-In Grinder | ||
3 Second Heat Up | | |
Assisted Tamping |
| Barista-Style | |
| Microfoam | |
Auto MilQ | ||
Built-In Grinder | | |
3 Second Heat Up | ||
Assisted Tamping |
| Barista-Style | |
| Microfoam | |
Auto MilQ | ||
Built-In Grinder | | |
3 Second Heat Up | ||
Assisted Tamping | |
| Barista-Style | |
| Microfoam | |
Auto MilQ | ||
Built-In Grinder | | |
3 Second Heat Up | | |
Assisted Tamping |
Videos
Videos for this product
1:19
Click to play video
The 1 thing to know before buying Breville Espresso Machine
Sophie E
Videos for this product
8:33
Click to play video
Breville BES840XL/A the Infuser Espresso Machine
Merchant Video
Videos for this product
3:46
Click to play video
How to use Breville Espresso Machine
Suzette and Jacob
Product information
Brand | Breville |
---|---|
Color | Stainless Steel |
Product Dimensions | 11.5"D x 13.7"W x 13.25"H |
Special Feature | Jug,Programmable,Water Filter |
Coffee Maker Type | Espresso Machine |
Filter Type | Reusable |
Style | Espresso Machine |
Specific Uses For Product | Espresso |
Exterior Finish | Stainless Steel |
Included Components | Filter |
Operation Mode | Manual |
Voltage | 110120 Volts |
Model Name | BES840XL |
Number of Items | 1 |
Human Interface Input | Buttons |
Package Type | Standard Packaging |
Unit Count | 1.0 Count |
Manufacture Year | 2018 |
Item Weight | 17 pounds |
Manufacturer | HWI/Breville USA |
ASIN | B0089SSOR6 |
Country of Origin | China |
Item model number | BES840XL |
Customer Reviews |
4.4 out of 5 stars |
Best Sellers Rank | #161,024 in Home & Kitchen (See Top 100 in Home & Kitchen) #46 in Semi-Automatic Espresso Machines |
Is Discontinued By Manufacturer | No |
Date First Available | June 27, 2012 |
Warranty & Support
Feedback
Looking for specific info?
Product Description
Breville Infuser Espresso Machine BES840XL, Brushed Stainless Steel
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the appearance and value of the coffee maker. They mention that it has a modern design and the water reservoir is cleverly designed. They also appreciate the quality and ease of use. However, some customers disagree on speed, performance, temperature control, and pressure gauge.
AI-generated from the text of customer reviews
Customers like the quality of the coffee maker. They say it produces rich, consistent espresso. They also say the coffee is better than that from a Krups Espresseria. Customers also say that it's a great little espresso machine that makes it easier to make really good espresso.
"...It tastes great and easy to get an excellent microfoam. I highly recommend that you give it a try...." Read more
"...No dents in over a thousand plus gentle knocks. So it is super well made stuff. The vibration settles the grind...." Read more
"...This machine makes it easier to make really good espresso, but it requires a good amount of work and calibration from you in order to do it correctly..." Read more
"...And, most importantly of all, it makes great espresso...." Read more
Customers like the ease of use of the coffee maker. They mention that it's simple, convenient, and smart. They also appreciate the programmable dosing buttons, which are easy to use and not too bothersome. Overall, customers are happy with their purchase and recommend it to others.
"...A plus is that the tray design is very easy to remove and install .. it is really no big deal at all." Read more
"...3. This machine shows you where you need to be in the dial. So simple. The challenge for me was getting the grind size right. And tamping right...." Read more
"...It's also really easy to operate and I love that you can re-program the one- and two-shot volume to draw your own size of shot...." Read more
"...espresso machine but all things considered, the Infuser is simple to use and maintain; it takes relatively little room on the counter and makes a..." Read more
Customers like the value of the coffee maker. They say it's worth the price, saves them loads of money down the road, and the quality matches the price. Some mention that it'll be fun to get it right. Overall, most are happy with their purchase and recommend it to others.
"...great machine for the beginner up through intermediate user at a very good price...." Read more
"...6. Value for money?..." Read more
"...I think it's an excellent value--much, much cheaper than daily trips to Starbucks! I'm really glad I bought it and recommend it without hesitation." Read more
"...It will taste watery, sometimes a bit bitter, and just not really worth the money. You'll spend a couple hundred bucks and be totally disappointed...." Read more
Customers like the appearance of the coffee maker. They say it has a modern design and buttons illuminate in a stylish manner. They also appreciate the cleverly designed water reservoir and the shiny stainless head on the tamper. The espresso is balanced, sweet, and rich. The pressure gauge looks cool, but is totally unnecessary. Overall, customers are happy with the quality and value of the product.
"...I highly recommend that you give it a try.The pressure gauge looks cool, but is totally unnecessary...." Read more
"...It was beautiful and I wanted to cry.Apparently, shots pull more consistently in double shot cups than they do in single shot cups...." Read more
"...First off, it's a beautiful-looking machine and it looks great on the kitchen counter. Also, Breville's packaging is Apple levels of gorgeous...." Read more
"...but once you get the hang of it, you will be shocked on how beautiful the shots are and the flavor complexities you'll pick up using the non-..." Read more
Customers are mixed about the performance of the coffee maker. Some mention that it does pretty well, produces fantastic results, and the milk frother works well. However, others say that it just keeps running and that the pump has a too short a service life.
"...How good? 100% of the time. Zero failures. My ~$50 WDT tool is sitting here, useless and un-needed. Remember pro-machines are not 54mm, this one is...." Read more
"...BCG800XL Smart Grinder and I have to say that The Infuser is a LOT more consistent now than it used to be...." Read more
"...The pressure gauge looks cool, but is totally unnecessary...." Read more
"I bought my first BES840XL Infuser back in Feb 2018. For 3.5 yr it worked perfectly, then died...." Read more
Customers are mixed about the pressure gauge. Some mention that it helps in learning the proper prep technique and refining, while others say that it starts low and quickly rises above the grey Espresso. The pressure gauge is very sensitive to how much pressure you apply when tamping.
"...The steam has slightly lower pressure, so it takes somewhat longer to steam milk, but it is able to make foamed milk with the exact same quality as..." Read more
"...The pressure gauge is nice because it helps you tell if you are in the right spot, pressure-wise, for the extraction...." Read more
"...of the things that I didn’t like about the Saeco was that it lacked a pressure gauge, so it took some experimenting to figure out how long to wait..." Read more
"...The pressure gauge is nice. It's not a needed feature, but it's certainly nice...." Read more
Customers are mixed about the temperature control. Some mention that it provides better control, keeps the coffee hot for a very long time, and has an 8 degree C temperature range. However, others say that the water doesn't get hot enough, it needs to have time to get hot, and the temperature is more inconsistent than expected.
"...No water lines needed. Standard power outlet, too. The top gets warm and fuzzy so you can keep your cup on it..." Read more
"...While this machine doesn't have a temperature control, it does allow you to adjust your temp 4 degrees in either direction in the manual programming...." Read more
"...4. Built-in temperature control, which means more consistent espresso results...." Read more
"...- The temperature of the espresso is also very controlled, and it's not as hot as your regular cup of Joe.-..." Read more
Customers are mixed about the speed of the coffee maker. Some mention that it's fast, easy to froth, and super efficient. However, others say that the frothing is a bit slow, it takes somewhat longer to steam milk, and it takes too long to heat milk.
"...It is super efficient. Space wise really goes under the cabinet on a standard countertop in the US. No water lines needed...." Read more
"...--> Way easier than wand-frothing: faster to make, easier to clean-up...." Read more
"...drinkable espresso after a few hours of trial, but my shots were coming out way too fast (15-20 seconds), when I knew perfect shots should be around..." Read more
"...Both changes are time savers without sacrificing great results!" Read more
Reviews with images
-
Top reviews
Top reviews from the United States
There was a problem filtering reviews right now. Please try again later.
One thing I want to say upfront, ALWAYS run an empty shot before making your espresso. The first shot runs about 20 degrees below the optimal 200 degrees and will result in an under-extracted espresso. It is also good to heat up your grouphead, portafilter and cup. It makes a very very good espresso that probably can only be beat by a $2.000+ machine. I used a non-pressurized filter on my previous machine, but noticed that the shots with the infuser brought some of the subtle tasted characteristics from my coffee beans. It is important to use a good quality conical burr grinder in order to grinds that are fine enough to use with a non-pressurized filter. I use the Breville smart grinder pro. I think this is a better way to go rather then getting the Breville Barista Express with the built-in grinder, for numerous reasons. One is that it is more flexible than the built-in one, which only has 30 settings. The smart pro has 60 settings so you can use it to get coarse grinds for a French press and other coffee makers. It is also much easier to clean and allows you to upgrade to a more advance espresso machine without having to buy a new grinder.
The steaming wand works very well after a small bit of practice. There are some videos on youtube that are helpful. After some research it seemed the best milk to use is grassfed whole milk. So I bought organic grassfeed whole milk, and wow it is the way to go. It tastes great and easy to get an excellent microfoam. I highly recommend that you give it a try.
The pressure gauge looks cool, but is totally unnecessary. I wish the tamper were a heavier all metal construction, though this lighter one is needed to use the magnetic holder, which is convenient. The tamper words oaky, so I will just have to get used to it. Overall this is a great machine at this price.
update: 13December:
thought I would address of common complaints I've noticed in some reviews. One being that it uses too much water and that the drip trays fills up to fast. Both are due to the fact that the steam wand purges (through the back of the tray) hot water after use, which is good so that if you pull another shot the water won't be too hot. To me, it's not a big deal to refill it. As far as the tray filling up, just do what I do ... empty the tray each time you use it. It is very simple and only takes a few seconds. A plus is that the tray design is very easy to remove and install .. it is really no big deal at all.
2. I am a hands on person and clean up and maintain things, so I didn’t want a dumb press and play machine (every bean is different, every roast is different, so if you don’t extract at the right pressure or have the right grind, it is a challenge to get crema.
3. This machine shows you where you need to be in the dial. So simple. The challenge for me was getting the grind size right. And tamping right. So in my quest for reproducible success 100% of the time, I bought a few tools reviewed and recommended by professional baristas with millions of followers. And I make 6-12 shots of espressos a day for myself and my family and friends. I did it almost every single day and this is my several weeks of experience after making 200 + shots and at least as many lattes as a homeowner. Baristas may disagree with my review but this machine is the next best thing, a level below the 4,000+ machines. However I was okay with a single steam tank instead of separate tanks (saved 3.5k). Milk and water steam at different temperatures and with this machine you want to steam your milk first if you’re making a cappuccino or latte so you’re quick with mixing the espresso shot as soon as it is extracted.
5. The challenge of getting the 9 bars or plus cannot be resolved with tamping or WDT tool alone. I wasted money there. I grind my beans every time and make the espresso right there and keep the beans in an airtight container. So, the 54mm neck collar I got and the mesh I got did the trick. How good? 100% of the time. Zero failures. My ~$50 WDT tool is sitting here, useless and un-needed. Remember pro-machines are not 54mm, this one is. Besides a large portafilter is a disadvantage in extraction (I feel) as you spread the grind of a single espresso shot in a larger cup. I first put the neck collar on and it fits like a glove. Then I pour the grinds and nothing spills out thanks to the neck collar. Another thing that helps is I knock all around the sides of the portafilter with the tamping tool that comes with the machine (super well made). No dents in over a thousand plus gentle knocks. So it is super well made stuff. The vibration settles the grind. Then I press and tamp over the grinds. Then I put the thick mesh over it. And load the portafilter up. Turn it, and it locks. Then I press the button. And M A G I C. Every single time, the extraction happens between those two dots on the dial. More than half the volume is the crema!!! I found fresh Amazon beans to be the best (you need medium to dark roast for coffee flavor to come through the milk in a latte). After about the first 40 cups of failures, I’ve had 200/200 cups of success. Just using the neck collar and the mesh and the tamping process (knock to vibrate and settle and then press down). Every homeowner can now enjoy and save $6.50 for a horrible crass latte made by push button trained employees (fake baristas) at major chains. My niece worked and trained at Starbucks and I am sharing my learnings/experiences. You need to watch your barista and see how they tamp, how they choose settings and you will know the quality before you’re served the espresso or cappuccino or latte. Your street corner barista will be a genius compared to these coffee chains. They really understand the science behind espresso making. Also, for regular black coffee, I till use my Steel French Press (have had it for a few years). This machine I use only for espresso, cappuccino and lattes.
6. Value for money? Calculate $6-13 for a large latte with three shots (I have paid those in places like Panama City, Hawaii and NY and European countries from Vienna to Budapest etc). This machine paid for itself already.
7. The back small tray filled with a little water a few times. It’s about positioning, I found.
8. Water filling is a breeze. I keep three inches behind the machine. Never have to move the machine. When I forgot to fill (2 times), the machine made a noise and the shot paused. Easy as it started right away once I put the water in.
9. If you make steam and froth the milk, you will go through quite some water(cooling off and condensate). I recycle the wearer in the tray once it cools down and pour it in my indoor plants.
10. I bought a knock box form Breville which I have no idea why they don’t sell with this machine (really shortsighted) and recycle the coffee grounds as compost for my plants (also have a composter outside). This is my opinion.
11. It is an Australian company not a U.S. one; so I was skeptical and saved my packaging and box for a month (returns are only 30 days). Pretty lousy way to develop trust, is my opinion. It’s not a small box (about 2.5 feet square) so good luck storing it and seeing it and wondering if you’ll be needing to send the product back…bad karma for the company!!
12. The hot water for tea and coffee is literally within a minute.
13. I am yet to try and adjust programming but it allows for more volume extraction as well if you like.
14. The trimming tool is awesome and I used it to shave down my tamped down coffee puck initially. Now I hardly ever use it as I got the level and amounts all wired in my brain. It is a super useful thing they send with the machine.
15. They have a plastic grab tool to open and clean the top of the wand - used that and it was super easy. Now why would you make that out of plastic? Give the customer a metal one (shortsightedness again). The opinion is mine.
16. Didn’t come with a properly sized coffee beans scoop. What a branding opportunity lost!! Every time a customer uses a scoop (I thank Oxo and think of Oxo, instead of Breville), they would remember your name, right? A plastic scoop must cost cents!! The one they sent is a tiny one so you can never get your measure for grinds using their scoop. Shows that it is a young company chasing the wrong things, and lacks depth of understanding for coffee making (and they’re in the coffee business). Still, a great barista-entry product, here; no doubt. So congratulations to the Breville team. The opinions are mine.
17. I was gifted a Fellow cup (thin lip of a doubled wall insulated cup). This company doesn’t even send you an espresso cup or anything. All the gear is yours. If Costco does things, they make sure the manufacturer provides all these little things so their member doesn’t have to run around for small stuff. Again, the opinion is mine.
18. I use a conical grinder and airtight containers from Fellow, for those wondering what else would you need on this “make and have great espresso every time” journey. Factor those costs in. I didn’t, so I exploded my budget (some wasted on tools one doesn’t need). You do need a knock box, and a proper scoop and neck collar and a mesh in my opinion. And you’re set. Have great cappuccino EVERY time. Awesome lattes every time!!
19. I forgot to mention, the steam takes a minute longer and getting the milk foam right is a tough skill (I finally nailed it, and am working on latte art next for fun). For a homeowner you don’t need massive steam capacity and separate tank (3.5k more) and pressure adjustments (9 bars of pressure is ideal) on a machine (overkill). Even the big chains can’t train and have people follow the directions so all the coffee you get there is inferior and dumbed down by tamp and press and give the customer their coffee (horrid cups once you start making your own espressos, cappuccinos and lattes).
20. Lastly, I am me and you are you. If you’re not someone who will wipe down the steam tip (forgot they don’t supply you with that little piece of cloth but the neck collar company sent one, luckily!!), or empty the tray or fill water (I put filtered water to begin with so will avoid the scaling issue, forgot to mention that), and aren’t interested in the mid level complexity or responsibility, than this isn’t for you. Just find a local barista and pay up as you go.
21. I did buy a latte art tool (This company doesn’t send you any). I would rather they take homeowners and make aspiring baristas out of them so they will upgrade to your product again. When I upgrade, it won’t be to another Breville machine, for sure, as much as I like this machine for what it does and the price I paid for it. They still cannot have me enrolled as their lifelong fan. Other companies that make end to end metal parts have 4K-15k costs of buying (even refurbished ones) and that I feel is prohibitive), This one has one tank and plastic parts wherever needed and that’s fine in my opinion. It is super efficient. Space wise really goes under the cabinet on a standard countertop in the US. No water lines needed. Standard power outlet, too. The top gets warm and fuzzy so you can keep your cup on it (just like French press or any coffee making temperature is important) so this helps. It heats up right away in less than a minute and a half. No issues at all.
22. If there are negative reviews, it is perhaps from people who don’t like doing annual stuff or don’t follow instructions or aren’t as particular with the process and application of a new knowledge or skill. As a homeowner, if you want to be making barista style espresso shots, that is a huge upgrade and you need to read, be willing to learn for your own failures and not blame the machine. Don’t expect a massive steam generation (not needed for one cup, of latte a time) or separate large storage tank (one for milk pressure and one for hot water pressure) when it really ain’t needed. This makes one cup at a time so my family learns to be patient with me too!!
Lastly, do upgrade your coffee drinking. It isn’t like wine. I found a really huge difference when you have the right bean, freshly ground and espresso yielded by this machine. And I sat on it for 6 months. Wish I could have saved all that money at the coffee places I went in my search for a great cup of coffee every single time. This machine (my model is the one with the pressure -don’t make the mistake of buying the lower model number), this model BES840XL does that at a price that is just unbeatable.
I wish all of you awesome cups of espresso, capppuchino and lattes!!
Reviewed in the United States on February 21, 2024
2. I am a hands on person and clean up and maintain things, so I didn’t want a dumb press and play machine (every bean is different, every roast is different, so if you don’t extract at the right pressure or have the right grind, it is a challenge to get crema.
3. This machine shows you where you need to be in the dial. So simple. The challenge for me was getting the grind size right. And tamping right. So in my quest for reproducible success 100% of the time, I bought a few tools reviewed and recommended by professional baristas with millions of followers. And I make 6-12 shots of espressos a day for myself and my family and friends. I did it almost every single day and this is my several weeks of experience after making 200 + shots and at least as many lattes as a homeowner. Baristas may disagree with my review but this machine is the next best thing, a level below the 4,000+ machines. However I was okay with a single steam tank instead of separate tanks (saved 3.5k). Milk and water steam at different temperatures and with this machine you want to steam your milk first if you’re making a cappuccino or latte so you’re quick with mixing the espresso shot as soon as it is extracted.
5. The challenge of getting the 9 bars or plus cannot be resolved with tamping or WDT tool alone. I wasted money there. I grind my beans every time and make the espresso right there and keep the beans in an airtight container. So, the 54mm neck collar I got and the mesh I got did the trick. How good? 100% of the time. Zero failures. My ~$50 WDT tool is sitting here, useless and un-needed. Remember pro-machines are not 54mm, this one is. Besides a large portafilter is a disadvantage in extraction (I feel) as you spread the grind of a single espresso shot in a larger cup. I first put the neck collar on and it fits like a glove. Then I pour the grinds and nothing spills out thanks to the neck collar. Another thing that helps is I knock all around the sides of the portafilter with the tamping tool that comes with the machine (super well made). No dents in over a thousand plus gentle knocks. So it is super well made stuff. The vibration settles the grind. Then I press and tamp over the grinds. Then I put the thick mesh over it. And load the portafilter up. Turn it, and it locks. Then I press the button. And M A G I C. Every single time, the extraction happens between those two dots on the dial. More than half the volume is the crema!!! I found fresh Amazon beans to be the best (you need medium to dark roast for coffee flavor to come through the milk in a latte). After about the first 40 cups of failures, I’ve had 200/200 cups of success. Just using the neck collar and the mesh and the tamping process (knock to vibrate and settle and then press down). Every homeowner can now enjoy and save $6.50 for a horrible crass latte made by push button trained employees (fake baristas) at major chains. My niece worked and trained at Starbucks and I am sharing my learnings/experiences. You need to watch your barista and see how they tamp, how they choose settings and you will know the quality before you’re served the espresso or cappuccino or latte. Your street corner barista will be a genius compared to these coffee chains. They really understand the science behind espresso making. Also, for regular black coffee, I till use my Steel French Press (have had it for a few years). This machine I use only for espresso, cappuccino and lattes.
6. Value for money? Calculate $6-13 for a large latte with three shots (I have paid those in places like Panama City, Hawaii and NY and European countries from Vienna to Budapest etc). This machine paid for itself already.
7. The back small tray filled with a little water a few times. It’s about positioning, I found.
8. Water filling is a breeze. I keep three inches behind the machine. Never have to move the machine. When I forgot to fill (2 times), the machine made a noise and the shot paused. Easy as it started right away once I put the water in.
9. If you make steam and froth the milk, you will go through quite some water(cooling off and condensate). I recycle the wearer in the tray once it cools down and pour it in my indoor plants.
10. I bought a knock box form Breville which I have no idea why they don’t sell with this machine (really shortsighted) and recycle the coffee grounds as compost for my plants (also have a composter outside). This is my opinion.
11. It is an Australian company not a U.S. one; so I was skeptical and saved my packaging and box for a month (returns are only 30 days). Pretty lousy way to develop trust, is my opinion. It’s not a small box (about 2.5 feet square) so good luck storing it and seeing it and wondering if you’ll be needing to send the product back…bad karma for the company!!
12. The hot water for tea and coffee is literally within a minute.
13. I am yet to try and adjust programming but it allows for more volume extraction as well if you like.
14. The trimming tool is awesome and I used it to shave down my tamped down coffee puck initially. Now I hardly ever use it as I got the level and amounts all wired in my brain. It is a super useful thing they send with the machine.
15. They have a plastic grab tool to open and clean the top of the wand - used that and it was super easy. Now why would you make that out of plastic? Give the customer a metal one (shortsightedness again). The opinion is mine.
16. Didn’t come with a properly sized coffee beans scoop. What a branding opportunity lost!! Every time a customer uses a scoop (I thank Oxo and think of Oxo, instead of Breville), they would remember your name, right? A plastic scoop must cost cents!! The one they sent is a tiny one so you can never get your measure for grinds using their scoop. Shows that it is a young company chasing the wrong things, and lacks depth of understanding for coffee making (and they’re in the coffee business). Still, a great barista-entry product, here; no doubt. So congratulations to the Breville team. The opinions are mine.
17. I was gifted a Fellow cup (thin lip of a doubled wall insulated cup). This company doesn’t even send you an espresso cup or anything. All the gear is yours. If Costco does things, they make sure the manufacturer provides all these little things so their member doesn’t have to run around for small stuff. Again, the opinion is mine.
18. I use a conical grinder and airtight containers from Fellow, for those wondering what else would you need on this “make and have great espresso every time” journey. Factor those costs in. I didn’t, so I exploded my budget (some wasted on tools one doesn’t need). You do need a knock box, and a proper scoop and neck collar and a mesh in my opinion. And you’re set. Have great cappuccino EVERY time. Awesome lattes every time!!
19. I forgot to mention, the steam takes a minute longer and getting the milk foam right is a tough skill (I finally nailed it, and am working on latte art next for fun). For a homeowner you don’t need massive steam capacity and separate tank (3.5k more) and pressure adjustments (9 bars of pressure is ideal) on a machine (overkill). Even the big chains can’t train and have people follow the directions so all the coffee you get there is inferior and dumbed down by tamp and press and give the customer their coffee (horrid cups once you start making your own espressos, cappuccinos and lattes).
20. Lastly, I am me and you are you. If you’re not someone who will wipe down the steam tip (forgot they don’t supply you with that little piece of cloth but the neck collar company sent one, luckily!!), or empty the tray or fill water (I put filtered water to begin with so will avoid the scaling issue, forgot to mention that), and aren’t interested in the mid level complexity or responsibility, than this isn’t for you. Just find a local barista and pay up as you go.
21. I did buy a latte art tool (This company doesn’t send you any). I would rather they take homeowners and make aspiring baristas out of them so they will upgrade to your product again. When I upgrade, it won’t be to another Breville machine, for sure, as much as I like this machine for what it does and the price I paid for it. They still cannot have me enrolled as their lifelong fan. Other companies that make end to end metal parts have 4K-15k costs of buying (even refurbished ones) and that I feel is prohibitive), This one has one tank and plastic parts wherever needed and that’s fine in my opinion. It is super efficient. Space wise really goes under the cabinet on a standard countertop in the US. No water lines needed. Standard power outlet, too. The top gets warm and fuzzy so you can keep your cup on it (just like French press or any coffee making temperature is important) so this helps. It heats up right away in less than a minute and a half. No issues at all.
22. If there are negative reviews, it is perhaps from people who don’t like doing annual stuff or don’t follow instructions or aren’t as particular with the process and application of a new knowledge or skill. As a homeowner, if you want to be making barista style espresso shots, that is a huge upgrade and you need to read, be willing to learn for your own failures and not blame the machine. Don’t expect a massive steam generation (not needed for one cup, of latte a time) or separate large storage tank (one for milk pressure and one for hot water pressure) when it really ain’t needed. This makes one cup at a time so my family learns to be patient with me too!!
Lastly, do upgrade your coffee drinking. It isn’t like wine. I found a really huge difference when you have the right bean, freshly ground and espresso yielded by this machine. And I sat on it for 6 months. Wish I could have saved all that money at the coffee places I went in my search for a great cup of coffee every single time. This machine (my model is the one with the pressure -don’t make the mistake of buying the lower model number), this model BES840XL does that at a price that is just unbeatable.
I wish all of you awesome cups of espresso, capppuchino and lattes!!
Top reviews from other countries
TL;DR: It's worth the money, go ahead and buy it.
Pros:
Most important - The shot is rich and tasty and it makes good crema on the top.
It's consistent. The volume of the shot produced has very little variation unless I change the amount of grind or how much I pack it.*
It was easy to tweak the default settings to adjust the shot for my personal tastes.
It's hot. I hate lukewarm coffee and the machine makes hot drinks. The water from the onboard spout is hot enough to make tea with.
I use filtered water and perhaps because of this I have had no issues with scale. The machine indicates when it needs to be run through a cleaning cycle and I have cleaned it as required. It's automated and takes only a few minutes. I run the steamer for a few seconds after using it and I have never had a problem with it clogging.
The stainless steel exterior makes it easy to keep clean.
Cons:
It's a single boiler so it takes 10-15 seconds for the steamer to get going and it's not super powerful. (Even so, it does a good job at steaming. I have no problem getting micro foam of the consistency I like. I can make latte art if I want to, but I'm way too manly for that, so I don't.)
The steamer wand is placed on the machine is a way that is slightly awkward to use. It's a bit short and located under the machine instead of beside it. I'm 6'2", my girlfriend is 5'4" and she says I don't know what I'm talking about and it's fine where it is.
I have it set for long shots and it takes awhile for it to pull the shot. Not a big deal unless you have a line up of family wanting drinks - all the family always want drinks because the machine makes coffee shop quality drinks. I list this as a con because I end up tied to the machine at family functions instead of eating chips and guacamole.
It's a water pig. About a third of the water used ends up in the tray. The tray is full of nooks and crannies and so unlike the exterior, it's hard to clean.
The water reservoir is at the back of the machine which means you have pull it out from the wall to fill. I'm lazy and even the smallest effort is taxing. Normal people won't be bothered by this.
* I have the espresso maker paired with the Breville Smart Grinder Pro. It's brilliant and has also worked flawlessly for three years. It delivers very consistent grinds both in terms of volume and grain size and it's super easy to adjust both to your taste. Buy it also, it's worth the money. Be warned however, friends will start suggesting that you meet at your home for coffee rather than going to a coffee shop. No exaggeration.
Simple machine with not too many bells and whistles but makes delicious and easy Espresso.
This Breville is just the right size and will not take all your counter space. With a medium water reservoir in the back and a small filter to removed some minerals. There is only a few buttons like on/off, a program button to adjust the amount of water coffee to your liking and 1 and 2 cups buttons. You also have a switch on the side to operate the steam wand for the milk on the weekend mornings.
It warms up really quickly (about 15-20 seconds) and is ready for the family morning rush. It does have a pressure gauge that will indicate if your coffee grind is too coarse or too fine but since I get it from a reputable local coffee shop I rarely watch it. The maintenance is easy with only 1 filter in the water tank and you must use a tablet with a rinsing cycle occasionally. This one allows for filtered water who result in less maintenance (I highly recommend it). There is an overflow bin who must be cleaned regularly but it is rather easy and very quick.
The awkward - It lacks a head warming features you get in Professional machines but I just run a few single shots with the portafilter in place, without coffee, at startup.
The bad - The tamper looks cool in its magnetic docking station but I find it the most uncomfortable tamper that I have ever used and none of my other tampers (yes I have gone through a few espresso machines) fit it. Yes I knew they wouldn't fit. Will I buy another tamper? May be. Is it a deal killer? Not in the least. I have an el cheapo aluminium one that I might get a friend to turn down to 53mm.
Consideration - you will need a good coffee grinder with micro adjustments for tuning and a good sources of freshly roasted espresso coffee. I have a professional commercial coffee grinder (totally overkill but I got it so cheap but not ideal due to its size) and a superfine roastery close by with whom I am on first name basis (oh and they view Breville as a maker of good quality consumer espresso machines).
The manual says the Breville is ready to make shots after a minute or two. I find that’s not the case. Although the water gets to temperature quickly, the head and portafilter do not. There are two ways I use to bring the head and portafilter to temperature. One is to run a bunch of empty shots through to warm things up. The other is to wait a half an hour for the machine to heat the head and portafilter. Waiting does a better job so if I have the time that’s what I do.
I usually make Caffe Americano so I need hot water. The water spout on the machine is rather pathetic and it empties the tank quickly so I don’t use it. I use a kettle on the stove for the water to steep the mug and complete the Americano. For me this is a much better solution than buying the dual tank Breville which is more than twice the price and takes up more counter space. Dairy is my mortal enemy so I have yet to use the steam wand.
The machine has one gauge that appears to measure the pressure between the pump and the head. It displays a range which indicates under extraction on the low side and over extraction on the high side. I adjust the dose and grind to target the middle of the range. My pallet cannot detect a difference in the quality of the coffee between my old, very expensive commercial espresso maker and the Breville.
The Breville includes a couple of baskets to be used with normal ground coffee. My take on this is that if you can’t be bothered to get a decent grinder and learn how to use it, you are probably better off getting a French press or a filter setup. They make excellent coffee and are considerably easier on the pocketbook.
There is a float in the drip tray that pops up when the tray needs to be emptied. I find that if I wait until the float pops up that it’s harder to get the tray to the sink without spilling. I tend to empty the tray more often to avoid spills.
I found that the manual is very readable and does a good job of emphasizing the factors important to getting good results. I’m not going to comment on the process of cleaning the machine because I haven’t owned it long enough to make any sort of judgment on the matter.
Provided with the machine is a tamper which can be stored in a receptacle on the machine. The tamp should be consistent and between 30 and 40 pounds. I find that the handle on the provided tamper is too small for this purpose. There are plenty of better tampers available on Amazon and elsewhere starting under ten dollars. I have one on the way. The tamper for my old machine has a diameter too large for use with the Breville. If you purchase a tamper be sure to check that it’s the correct diameter for your machine.
I can’t believe how good this machine is for it’s very modest cost. I highly recommend it for anyone looking for an espresso maker for low volume use.